Cherry Cheese Cornbread With Chives

Try matching this with a salad like Artful Artichoke Spinach salad for lunch.

Ingredients

Instructions

) In a medium bowl blend together well eggs, buttermilk & cooled butter
) In large mixing bowl add & mix well cornmeal, flour, sugar, baking soda, baking powder & salt
) Mix buttermilk & egg mixture into cornmeal mixture until just moistened
) Gently mix in cheese & chives
) Spoon into greased 13 x 9 inch metal baking pan
) Bake at 400 degree F for 20 minutes or until toothpick comes out clean from the middle
) Makes about 20 servings