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Ham Salad Baguette Rounds

Here’s another way to slickly get rid of leftover ham.

Ham Salad Baguette Rounds
 
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Ingredients
  • 2 cups HAM, cooked and minced
  • ½ cup CELERY, finely chopped
  • 2 tablespoons SWEET PICKLE RELISH, drained
  • ½ cup GREEN ONION, finely chopped
  • ½ cup MAYONNAISE
Instructions
  1. ) Stir together all the ingredients
  2. ) Slice baguette into 1 inch rounds
  3. ) Spread ham mixture on each round
3.2.1753

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